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SoNo’s Newest Hotspot: Inside Brass & Bone’s Food, Cocktails & Weekend Bands.
South Norwalk, CT - South Norwalk’s nightlife scene just got a bold new addition. Now open at 136 Washington Street in South Norwalk, Brass & Bone Restaurant blends New Orleans–inspired Creole cuisine, handcrafted cocktails, and live music into one vibrant, late-night destination. Part restaurant, part bar, and part performance space, built for everything from relaxed dinners to high-energy weekend shows — bringing fresh flavor and rhythm to Sono's Historic District.
Founded by hospitality and music industry pros — Maxim Schiavone, John McGrath, chef Joe Magrath, and bar director Jon Ackerman — Brass & Bone is backed by a team with deep experience in restaurants, bars, and live events. Their combined backgrounds shape every detail, from the food and cocktail program to the curated entertainment lineup, with a shared goal of creating a welcoming, high-energy gathering spot where great meals, great music, and community connection come naturally.
Music drives the vibe. Expect an eclectic mix of folk, rock, soul, reggae, and cover bands, plus weekly open mics and monthly comedy nights. Live bands take the stage every Friday and Saturday, making it an easy go-to for weekend plans.
For Fairfield County foodies and nightlife fans, Brass & Bone delivers something fresh: a place where every plate, pour, and song lingers long after last call.









