by Linda Kavanagh
Pinstripes is a high-energy restaurant and bar that is just as entertaining as it is delicious, featuring an array of Italian and American dishes, including wood-fired pizza and creative flatbreads. Bocce and bowling pair well with fun cocktails, rotating craft beers, a solid wine list, and a diverse menu that utilizes locally sourced ingredients. Customer favorites include the prosciutto fig flatbread made with balsamic marinated figs, gorgonzola-mascarpone spread, fontinella cheese and prosciutto, prime rib dip sandwich on a pretzel bun with provolone, horseradish, and au jus, and a satisfying Italian jambalaya with spicy chicken, grilled shrimp, risotto, sausage, roasted peppers.
Like the location it’s housed in, the beautiful SoNo Collection in South Norwalk, there’s always something fun happening at Pinstripes. From Boozy Brunch Weekends, Happy Hour, and Bottomless Spaghetti and Chopped Salad night to Tuesday Bucket List (beer, that is) and Steak Night and Friday Wine Down (50% Off Wine), it is unlike any restaurant and gathering place in Norwalk. Private parties are a blast in the restaurant’s multiple event rooms, on the rooftop patio, or even in the bowling alley where there is a private bar available.
Gather your friends and family and spend a day or a night at Pinstripes enjoying craft cocktails, great food, and a round or two of bocce and bowling. Next week, live music is back Wednesdays and Thursdays from 7 - 9 pm. So it’s time to put the fun back into our lives!
100 N. Water Street
Suite 3300 (Inside the SoNo Collection)
S. Norwalk, CT
475-470-0600
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